These are some of our most popular party menus. We customize most of our menus for our parties. If you want it, we can make it! 

 

Magnolia Dinner

 Appetizers 

Warm Spinach and Artichoke Dip with Pita Chips
Vegetable Spring Roll
Fresh Tomato and Basil Bruschetta

 Salad 

Garden Salad with Oranges &
Honey Poppy Seed Dressing

Guest Choose Served

 Entrée Selection 

Rib-eye with Baby Red Potatoes
Or
Salmon with Lemon Dill Sauce & Rice Pilaf
Or
Chicken Picatta over Linguine
Grilled Vegetable Medley
Fresh Baked Rolls & Butter
Iced Tea, Coffee, Water
Cheese Cake

$36.95 per guest
plus 20% Service Charge &
7% Sales Tax

***​ Weddings…..Plated meals require the use of place cards provided by client indicating entree selection ​ ***

The Garden Buffet

50 Person Minimum

 Appetizers 

Fresh Seasonal Fruit Display
Imported and Domestic Cheese Display
Raw Chilled Vegetables and Dip
Assorted Gourmet Crackers

 Salad 

Tossed Garden Salad with Honey Poppy Seed Dressing
Caesar Salad

 Entrée 

Sliced Roast Beef with
Mushroom Bordelaise Sauce

Chicken Alfredo over Penne Pasta

Blackend Mahi Mahi with
Vanilla Rum Sauce

Grilled and Lightly Seasoned Vegetable Medley

Roasted Baby Red Potatoes

Fresh Baked Rolls and Butter

$36.95 per guest
plus 20% Service Charge & 7% Sales Tax

The Fountain Buffet

 Appetizers 

Fresh Seasonal Fruit Display
Imported and Domestic Cheese Display
Meatballs with Marinara Sauce
Vegetable Spring Rolls
Assorted Gourmet Crackers

 Salad 

Tossed Garden Salad with Honey Poppy Seed Dressing
Caesar Salad

 Entrée 

Chicken Alfredo over Penne Pasta

Sliced Roast Beef with
Mushroom Bordelaise Sauce

Tilapia with Mango Salsa

Roasted Baby Red Potatoes

Grilled and Lightly Seasoned Vegetable Medley

Fresh Baked Rolls and Butter

$39.95 per guest
plus 20% Service Charge & 7% Sales Tax

Azalea Dinner

 Appetizers 

Warm Spinach and Artichoke Dip with Pita Chips
Boursin Cheese Stuffed Mushrooms
Fresh Tomato and Basil Bruschetta

 Salad 

Garden Salad with Oranges and Honey Poppy Seed Dressing

Guests Choose Served

 Entrée Selection 

Filet Mignon with Baby Red Potatoes
Or
Blackened Mahi Mahi with Vanilla Rum Sauce
and Rice Pilaf
Or
Chicken Sergio over Linguine

Grilled Vegetable Medley
Fresh Baked Rolls and Butter
Iced Tea, Coffee, Water
Cheese Cake

$39.95 per guest
plus 20% Service Charge & 7% Sales Tax

***​ Weddings…..Plated meals require the use of place cards provided by client indicating entree selection ​ ***

Menu Selections for Weddings, Receptions & Private Parties

Tel: (904) 272-5959
Fax: (904) 272-4617

Contact Us

3 + 11 =

Hilltop Club & Restaurant

2030 Wells Rd, Orange Park, FL 32073
Get Directions

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Are you planning an Event ? Simply fill out this form and we will get back to you at our earliest convenience. If you need immediate assistance during normal business hours you can call 904-272-5959
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