top of page

The Garden Buffet
50 guests minimum

$39.95 per guest
plus 22% service charge
7.5% sales tax 
and gratuity


Fresh Seasonal Fruit Display

Imported and Domestic Cheese Display

Assorted Crackers

Southwest Eggrolls


Garden Salad with Honey Poppyseed Dressing

Caesar Salad


Sliced Roast Beef with Mushroom Bordelaise Sause

Chicken Alfredo over Penne Pasta

Blackened Mahi-Mahi with

Vanilla Rum Sauce

All Served with Grilled Vegetable Medley

Fresh Baked Rolls with Butter

bottom of page